Banquet Captain - (Orange Hill Restaurant) - Orange, CA
Company: Orange Hill Restaurant
Location: Orange
Posted on: February 18, 2026
|
|
|
Job Description:
Job Description Job Description Company Overview: Orange Hill
Restaurant is a renowned upscale dining and special event
establishment known for its breathtaking views, culinary
excellence, and exceptional service. Our newly remodeled restaurant
offers a unique dining experience, combining a sophisticated
ambiance with delectable cuisine. Uniquely situated on the hills of
Orange County, Orange Hill offers sweeping views of Catalina
Island, Downtown Los Angeles, Disneyland's magical firework show
and our beautiful California coastline. The Special Events Captain
is responsible for directly supervising the specific events they
are assigned to. This includes the planning, set up, execution and
tear down of each specific event. Top-notch benefits: Paid Sick
Time renewed yearly Accrued Paid Vacation Time Management Referral
Program with up to a $4,000 payout for qualifying management
positions Employee Meals Employee Assistance Program (EAP) to
assist with work life balance Moral (PRIDE) Program- rewarding
employees with a variety of prizes for those who exemplify the
company's values. Numerous opportunities for growth and advancement
Full time employees qualify for comprehensive health plans,
employer-paid life insurance, supplemental benefit plans, 401k with
annual employer match after 12-month employment Opportunities to
grow your career with a clear path for advancement Plus, more!
Responsibilities: Oversee and coordinate all aspects of banquet and
private event operations. Lead and supervise banquet staff,
ensuring they deliver exceptional service and adhere to established
standards. Collaborate with event planners and clients to
understand their needs and preferences, ensuring seamless execution
of events. Set up banquet rooms according to event specifications
and maintain a keen eye for detail. Monitor event timelines and
coordinate with various departments to ensure smooth execution.
Train and mentor banquet staff to uphold service standards and
enhance their skills. Handle guest inquiries and concerns promptly
and professionally. Maintain inventory and ensure proper storage
and handling of banquet equipment. Collaborate with the culinary
team to ensure the timely and accurate delivery of food and
beverages. Uphold cleanliness and organization in banquet areas,
adhering to health and safety guidelines. Qualifications: 3 years
of proven experience as a Banquet Captain or similar role in a
high-end restaurant or hospitality setting. Exceptional
organizational and leadership skills. Strong communication and
interpersonal abilities. Ability to work in a fast-paced
environment and handle multiple tasks simultaneously. Knowledge of
banquet and event planning processes. Familiarity with food and
beverage service, including wine and cocktail knowledge.
Flexibility to work evenings, weekends, and holidays as needed.
Strength Demands: Regular lifting, moving and carrying of food
items, furniture, garbage etc. weighing up to 30 pounds across the
restaurant Regular and prolonged standing and walking inside and
outside the restaurant during a 6-8 hour shift with appropriate
breaks Regular ascending/descending stairs Repeating motions that
may include the wrists, hands and/or fingers Frequent use of hand
to finger motions, handle or feel objects, reach with hands and
arms Disclaimer: The above job description is meant to describe the
general nature and level of work being performed; and is not
intended to be construed as an exhaustive list of all
responsibilities, duties and skills required for the position. We
are an Equal Opportunity Employer. We recognize that people are our
finest asset. It is our policy to provide equal employment
opportunities to all individuals, regardless of race, creed, color,
religion or belief, national origin, sex, ancestry, age, marital
status, veteran status, disability, medical condition, gender
identity or sexual orientation or any other classification
protected by law. Specialty Restaurants Corporation maintains a
drug free workplace. The Company will consider for employment
qualified applications with criminal histories in a manner that is
consistent with local, state, and federal law. All job offers are
contingent upon successfully passing pre-employment background
check
Keywords: Orange Hill Restaurant, Burbank , Banquet Captain - (Orange Hill Restaurant) - Orange, CA, Hospitality & Tourism , Orange, California
